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HSN Code Finder

Find HSN Code or ITC HS Code and their GST Rates for your product with our HSN Code Search Tool. Search by either product name or HSN Code. Use a category list as an alternative way to get to your product's HS code

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All HS Codes or HSN Codes for spices with GST Rates

HSN Code

1211

Plants and parts of plants, incl. seeds and fruits, of a kind used primarily in perfumery, medicaments or for insecticidal, fungicidal or similar purposes, fresh or dried, whether or not cut, crushed or powdered

HSN Code	Description	GST%	Effective Date
12119099	OTHR PARTS OF FLTRNG/PURFYNG MCHNRY Products Include: Membrane, Filter Cartridge, Diffuser, Air Diffuser, Dehumidifier Products Include: Organic Other Spices,Nes (Moringa Leaves Powder), Binola Khal, Chini, Maggi Masala, Dry Amla	5%	01/07/2017

HSN Code

2106

Food preparations, n.e.s.

HSN Code	Description	GST%	Effective Date
21069020	PAN-MASALA INCLUDING SCENTED SUPARI (BETEL SPICES PREPARED) Products Include: Elaichi, Rajnigandha Pan Masala	28%	01/07/2017

HSN Code

3301

Essential oils, whether or not terpeneless, incl. concretes and absolutes; resinoids; extracted oleoresins; concentrates of essential oils in fats, fixed oils, waxes or the like, obtained by enfleurage or maceration; terpenic by-products of the deterpenation of essential oils; aqueous distillates and aqueous solutions of essential oils

HSN Code	Description	GST%	Effective Date
33012950	SPICES OIL,N.E.S.	12%	01/07/2017
33019029	OLEORESINES OF SPICES N.E.S., ,Products include: Rosemary, Paprika Oleoresin, Rosemary	12%	01/07/2017

HSN Code

0802

Other nuts, fresh or dried, whether or not shelled or peeled (excluding coconuts, Brazil nuts and cashew nuts)

HSN Code	Description	GST%	Effective Date
08021100	PAN-MASALA INCLUDING SCENTED SUPARI (BETEL SPICES PREPARED) Products Include: Elaichi , Badam	12%	22/09/2017 1/07/2017

HSN Code

0910

GINGER, SAFFRON, TURMERIC(CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES GINGER NEITHER CRUSHED NOR GROUND FRESH

HSN Code	Description	GST%	Effective Date
09105000	GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES CURRY	5%	01/07/2017
09109930	Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices Other: Powder: Husk	%	01/07/2017
09104010	GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES THYME; BAY `LEAVES TEJPAT (LEAVES OF CASSIA LIGNEA)	5%	01/07/2017
09104020	GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES THYME; BAY LEAVES THYMES, NOT ELSEWHERE SPECIFIED OR INCLUDED	5%	01/07/2017
09104030	GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES THYME; BAY LEAVES BAY LEAVES, NOT ELSEWHERE SPECIFIED OR INCLUDED	5%	01/07/2017

HSN Code

0714

Roots and tubers of manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith

HSN Code	Description	GST%	Effective Date
07149090	OTHER PLANTS AND PARTS OF PLANTS USD IN PRFMRY, PHARMCY, INSECTICDL/FUNGICDL PURPSE, FRESH/DRIED Products Include: Organic Other Spices,Nes (Moringa Leaves Powder)	5%	01/07/2017

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All HS Codes or HSN Codes for spices with GST Rates