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HSN Code Finder

Find HSN Code or ITC HS Code and their GST Rates for your product with our HSN Code Search Tool. Search by either product name or HSN Code. Use a category list as an alternative way to get to your product's HS code
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All HS Codes or HSN Codes for 22 with GST Rates

Waters, incl. natural or artificial mineral waters and aerated waters, not containing added sugar, other sweetening matter or flavoured; ice and snow
HSN CodeDescriptionGST%
220110Mineral waters and aerated waters, not containing added sugar, other sweetening matter or flavoured 5%
220190Ordinary natural water, not containing added sugar, other sweetening matter or flavoured; ice and snow (excluding mineral waters and aerated waters, sea water, distilled water, conductivity water or water of similar purity) 5%
22011010MINERAL WATERS Products Include: Ajwain Water, Bisleri, Bisleri Water Bottle, Mineral Water Bottle, Packaged Drinking Water5%
22011020AERATED WATERS 5%
22019010ICE AND SNOW 5%
22019090OTHER WATERS (INCLUDING NATURAL WATER) 5%
Waters, incl. mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages (excluding fruit or vegetable juices and milk)
Beer made from malt
Wine of fresh grapes, incl. fortified wines; grape must, partly fermented and of an actual alcoholic strength of > 0,5% vol or grape must with added alcohol of an actual alcoholic strength of > 0,5% vol
Vermouth and other wine of fresh grapes, flavoured with plants or aromatic substances
Cider, perry, mead and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excluding beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic substances)
Undenatured ethyl alcohol of an alcoholic strength of >= 80%; ethyl alcohol and other spirits, denatured, of any strength
Undenatured ethyl alcohol of an alcoholic strength of < 80%; spirits, liqueurs and other spirituous beverages (excluding compound alcoholic preparations of a kind used for the manufacture of beverages)
Vinegar, fermented vinegar and substitutes for vinegar obtained from acetic acid