Food License in Karnataka

Food License in Karnataka

In Karnataka, food businesses are regulated by the Food Safety and Standards Authority of India (FSSAI) and the state's Department of Food, Civil Supplies, and Consumer Affairs. To operate a food business in Karnataka, you must obtain a food license from the FSSAI. This license is valid for five years and must be renewed before it expires.

An FSSAI Food license is compulsory to start any food business in Karnataka. All the food producers, traders, and restaurants included in the food manufacturing process must get a 14-digit FSSAI license number which must be published on food packages.

Benefits for FSSAI License Registration

The Food Safety and Standards Authority of India (FSSAI) is the apex food safety regulator in India. It is responsible for laying down standards for food safety and hygiene and for ensuring compliance with these standards by food businesses.

An FSSAI license is a legal requirement for all food businesses in India, including those in Karnataka. It is important to get an FSSAI license because it:

• Ensures that your food products are safe for consumption
• Protects your customers from foodborne illness
• Enhances your brand image and credibility
• Comply with the legal requirements
• Gives you access to government tenders
• Helps you to export your food products

The specific benefits of having an FSSAI license in Karnataka include:

• The ability to operate your food business legally
• The ability to access government tenders
• The ability to export your food products
• The ability to build customer trust and confidence
• The ability to avoid penalties and fines

Types of FSSAI License

There are three types of FSSAI licenses:

• Basic Registration: This is a basic registration that is required for all food businesses.
• State Registration: This is a more comprehensive registration that is required for food businesses that operate in multiple locations within a state.
• Central Registration: This is the highest level of registration that is required for food businesses that operate across India.

The specific requirements for each type of registration will vary depending on the size and nature of the food business.

FSSAI License Number

The FSSAI license number is a unique identification number that is issued to food businesses by the FSSAI. It is used to identify the food business and to track its compliance with food safety regulations.
The FSSAI license number is usually printed on the FSSAI license certificate. It is also available on the FSSAI website.

Procedure for Renewal of FSSAI License in Karnataka

The food business operators looking for an FSSAI license renewal with their current license has to apply through application form B to either appeal for a new FSSAI license or to renew the current license of a food business.

All qualified food operators, like producers, transporters, sellers, retailers, etc., need an FSSAI license before starting their services in the food business. It is equally important to renew your food license from time to time.

The validity of an FSSAI license is from 1 to 5 years, depending on the number of years the food operator manages. As per the FSSAI guidelines, you would have to renew the license within 30 days of the termination of the present one.

You can check the below procedure to renew an FSSAI license.

Step 1: Visit the food safety officer to get Form A or B. It will be based on your annual turnover. Depending on the qualification criteria of your food business, you can apply in form B to the concerned central licensing authority.

Step 2: You need to add a self-attested declaration necessary to abide by the Foood Safety and Standards Act's rules.

Step 3: The respective authorities for FSSAI License renewal will inspect your food business and documents.

Step 4: The licensing officials shall issue the FSSAI License renewal within 60 days.

Step 5: If from the date of receiving your application, an FSSAI License renewal is not declared within 60 days or the candidate has not received any intimation in this respect, the candidate may initiate his/her food business without waiting for other information.

This is how you can get an FSSAI license when you apply it manually, or you can apply through Vakilsearch where our legal experts will take care of the entire process.

Documents Required for Food License in Karnataka

• Firm name/company name
• Copy of your identification proofs like PAN card, passport, driving license, or Aadhar card
• Bank account statement
• Food safety management strategy
• FSMS certificate
• Photo (Individual/Proprietor/Partner/Director)
• Email id and mobile number
• Full address with pin code
• Business type (Wholesaler/Retailer/Distributor/Restaurant/Hotel)
• Turnover supporting document
• NOC /PA document issued by FSSAI
• IE code issued by DGFT
• Declaration form.

Why Vakilsearch?

Choosing Vakilsearch means choosing a trusted partner for your FSSAI license needs. We are committed to simplifying the process, saving you time and effort, and ensuring that your business starts on the right legal footing. Let us help you secure your FSSAI license hassle-free.

1. Expert Guidance: Our team of experienced legal and regulatory experts is well-versed in the intricacies of FSSAI compliance. We provide you with expert guidance to ensure that your application is accurate and in full compliance with the latest regulations.

2. Convenience: We understand that your time is valuable. Our online platform streamlines the entire application process, making it convenient for you to apply for your FSSAI license from the comfort of your home or office.

3. Compliance Assurance: FSSAI regulations are stringent, and non-compliance can have severe consequences. With Vakilsearch, you can rest assured that your application will meet all the necessary requirements, reducing the risk of legal issues in the future.

4. Speedy Processing: We expedite the FSSAI license application process, helping you obtain your license quickly. This means you can start your food-related business operations without unnecessary delays.

5. Regulatory Updates: FSSAI regulations evolve over time. Our team stays updated with the latest changes and requirements, ensuring that your application remains compliant with the most current regulations.

6. Document Preparation: We assist you in preparing all the required documents, including the food safety management system plan, a critical component of the FSSAI application. Our attention to detail helps you present a strong application to the authorities.

7. Dedicated Support: We provide comprehensive customer support, addressing any questions or concerns you may have throughout the application process. You can rely on us for assistance at every step.