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HSN Code Finder

Find HSN Code or ITC HS Code and their GST Rates for your product with our HSN Code Search Tool. Search by either product name or HSN Code. Use a category list as an alternative way to get to your product's HS code
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All HS Codes or HSN Codes for metal pallet with GST Rates

Buckwheat, millet, canary seed and other cereals (excluding wheat and meslin, rye, barley, oats, maize, rice and grain sorghum)
HSN CodeDescriptionGST%
10089010OTHERS Products Include: Wooden Pallet 5%
10082199Buckwheat, millet and canary seeds; other cereals Millet Seed Other:Other%
10082999Buckwheat, millet and canary seeds; other cereals Millet Other: other %
10082191Buckwheat, millet and canary seeds; other cereals Millet Seed Other:Amaranth (Amaranthus (L.))%
10082940Buckwheat, millet and canary seeds; other cereals Millet Other:Barnyard (Echinochloa esculenta (L.)) %
10082950Buckwheat, millet and canary seeds; other cereals Millet Other:Proso (Panicum miliaceum (L.)) %
10082980Buckwheat, millet and canary seeds; other cereals Millet Other:Little (Panicum sumatrense (L.)) %
10082991Buckwheat, millet and canary seeds; other cereals Millet Other: Other:Amaranth (Amaranthus (L.))%
10082140Buckwheat, millet and canary seeds; other cereals Millet Seed Barnyard (Echinochloa esculenta (L.))%
10082150Buckwheat, millet and canary seeds; other cereals Millet Seed Proso (Panicum miliaceum (L.))%
10082160Buckwheat, millet and canary seeds; other cereals Millet Seed Foxtail (Setaria italica (L.))%
10082170Buckwheat, millet and canary seeds; other cereals Millet Seed Kodo (Paspalum scrobiculatum (L.))%
10082180Buckwheat, millet and canary seeds; other cereals Millet Seed Little (Panicum sumatrense (L.))%
10082960Buckwheat, millet and canary seeds; other cereals Millet Other: Foxtail (Setaria italica (L.))%
10082970Buckwheat, millet and canary seeds; other cereals Millet Other: Kodo(Paspalum scrobiculatum (L.))%
Cereal flours (excluding wheat or meslin)
Cereal groats, meal and pellets
FLOUR, MEAL AND POWDER OF THE DRIED LEGUMINOUS VEGETABLES OF HEADING 0713, OF SAGO OR OF ROOTS OR TUBERS OF HEADING 0714 OR OF THE PRODUCTS OF CHAPTER 8
Soya beans, whether or not broken
Groundnuts, whether or not shelled or broken (excluding roasted or otherwise cooked)
Other oil seeds and oleaginous fruits, whether or not broken (excluding edible nuts, olives, soya beans, groundnuts, copra, linseed, rape or colza seeds and sunflower seeds)
Seeds, fruits and spores, for sowing (excluding leguminous vegetables and sweetcorn, coffee, tea, maté and spices, cereals, oil seeds and oleaginous fruits, and seeds and fruit used primarily in perfumery, medicaments or for insecticidal, fungicidal or similar purposes)
Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products, incl. unroasted chicory roots of the variety Cichorium intybus sativum, of a kind used primarily for human consumption, n.e.s.
Lac; natural gums, resins, gum-resins, balsams and other natural oleoresins
Vegetable materials of a kind used primarily as stuffing or as padding, e.g. kapok, vegetable hair and eel-grass, whether or not put up as a layer, with or without supporting material
Vegetable products, n.e.s.
Wool grease and fatty substances derived therefrom, incl. lanolin
Prepared or preserved meat, offal or blood (excluding sausages and similar products, and meat extracts and juices)
Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved (excluding smoked)
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s.; food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir, and similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s.
PREPARED FOODS OBTAINED BY THE SWELLING OR ROASTING OF CEREALS OR CEREAL PRODUCTS (FOR EXAMPLE, CORN FLAKES); CEREALS [OTHER THAN MAIZE (CORN) ] IN GRAIN FORM OR IN THE FORM OF FLAKES OR OTHER WORKED GRAINS (EXCEPT FLOUR, GROATS AND MEAL), PRE COOKED OR OTHERWISE PREPARED, NOT ELSEWHERE SPECIFIED OR INCLUDED
Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products
Sauce and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal, whether or not prepared, and mustard
Flours, meals and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption; greaves
Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants
Residues of starch manufacture and similar residues, beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets
Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of soya-bean oil
Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of groundnut oil