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The Food Safety and Standards Authority of India (FSSAI) is an autonomous body constituted under the Government of India's Ministry of Health & Family Welfare.
The FSSAI now regulates food production, distribution, storage, import, and sale, as well as the availability of safety for human consumption. Under the act, each food business owner will have to obtain a food license to sell food.
All qualifying food operators, such as producers, transporters, distributors, retailers, etc., must also have an FSSAI license before a business startup. FSSAI is responsible for preserving and improving public health by controlling and administering food safety. Every Food Business Operator (FBO) in Telangana is required to obtain a 14-digit FSSAI license.
The validity of an FSSAI license varies from 1 to 5 years, which depends on how many years the food operator wants the license. And the cost increases with the number of years that it is issued. Therefore, per the FSSAI guidelines, you will have to apply for the license to be renewed within 30 days of the expiry of the existing one.
There are three different types of FSSAI licenses. They are
Basic Registration
If the company's annual turnover is less than ₹ 12 lakhs, the food business operator must be registered with Type A of Registration.
State Licence
If the company's annual turnover is between ₹12 lakhs and 20 crores, then the food business operator shall apply for a State license (Form B).
Central Licence
If the company's annual turnover exceeds 20 crores, then Central License (Form B) will apply to the food business operator.
Legal protection:
You gain the legal right to sell ‘food’ products via your food business by securing an FSSAI license. You can sell your food in terms of quality, price, and features without any compromise.
FSSAI logo on your products:
Displaying your FSSAI logo will authenticate and publicize your brand. In addition, it is mandatory to show your logo on containers, cards, or boxes.
Expand your business:
Most significantly, you have the ability to extend your food network quickly by having the paperwork done effectively in an authorized manner, via an FSSAI license.
Increased consumer trust:
Today’s consumers make sure to check for the FSSAI mark before buying any food products. If an FSSAI logo is affixed to your products, then the customer will trust in purchasing your product.
Eligibility criteria for FSSAI License
The applicants below are eligible for an FSSAI license in Telangana. The FSSAI license is divided into two different categories. They are as follows:
Sector | Unit |
---|---|
Each food processing unit including re-packers and re-labelers | (more than 100 kg / ltr daily to 2 MT daily). |
Vegetable oil processing sectors and vegetable oil production units through solvent extraction processes and refineries, including oil expeller units | (up to 2 MT for a day and turnover of above 12 lakhs per year). |
Dairy units like chilling milk units designed for handling or processing | (501 liters to 50,000 liters of milk per day or more than 2.5 MT to 2500 MT of milk solids per annum). |
Slaughter | 1) Big animals - a scale of above 2 and up to 50 per day. 2) Small animals - Above 10 and up to 150 per day. 3) Poultry - Above 50 and up to 1000 birds of poultry per day) |
Meat processing sector | (over 5000 m of meat per day or over 150 MT per year). |
Sector | Sector |
---|---|
Wholesaler | (Turnover up to 30 Million) |
Retailer | (Turnover up to 20 Crore) |
Supplier | (Turnover up to 20 Crore) |
Distributor | (Turnover up to 20 Crore) |
Sector | Unit |
---|---|
Each food processing unit including re-packers and re-labelers packers | (Above 2 MT per day). |
Vegetable oil processing sectors and vegetable oil production units through solvent extraction processes and refineries including oil expeller units | (More than 2 MT per day). |
Dairy units like chilling milk units designed for handling or processing | (Above 50,000 liters of milk for a day or more than 2500 MT of milk solids per year). |
Slaughtering | (Large animals above 50 per day, Small animals above 150 per day, Poultry birds above 1000 per day). |
Meat processing sectors. | (Above 5000m meat for a day or 150 MT per year) |
Sector | unit |
---|---|
Wholesaler | (Turnover of above 30 Crore) |
Retailer | (Turnover exceeding 20 Crore) |
Supplier | (Turnover of more than 20 Crore) |
Distributor | (Turnover of above 20 Crore) |
Check the below procedure to get your food license in Telangana.
This is how you can get an FSSAI license when you apply it manually, or you can apply through Vakilsearch where our legal experts will take care of the entire process.
The food licence renewal process is similar to the general FSSAI registration process.
Documents required for the central license:
Documents required For the State License:
Our team of legal experts at Vakilsearch will assist you in the registration of your food license by registering for the FSSAI license from start to finish. Vakilsearch’s lawyers guide you throughout the entire process, which makes it less stressful for you to handle everything.
Vakilsearch always believes in having a strong relationship with our customers, and that is why we have a strong base of 500,000 happy customers. You could be one of them. Feel free to talk to our experts at Vakilsearch if you have any queries regarding food license registration.
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