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HSN Code Finder
HSN Code 0603 refers to "Cut flowers and flower buds of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared." This classification code is essential for identifying floral products for import/export purposes based on their nature, preparation, and intended use. Common products under HSN Code 0603 include fresh cut roses, dried lavender, dyed chrysanthemums, and bleached baby’s breath. Additionally, the GST rate for cut flowers and ornamental buds under this code supports accurate trade compliance.
HSN Code | Description | GST% | |
---|---|---|---|
060310 | Fresh cut flowers and flower buds, for bouquets or for ornamental purposes | 0% | |
060311 | Fresh cut roses and buds, of a kind suitable for bouquets or for ornamental purposes | 0% | |
060312 | Fresh cut carnations and buds, of a kind suitable for bouquets or for ornamental purposes | 0% | |
060313 | Fresh cut orchids and buds, of a kind suitable for bouquets or for ornamental purposes | 0% | |
060314 | Fresh cut chrysanthemums and buds, of a kind suitable for bouquets or for ornamental purposes | 0% | |
060315 | Fresh cut lilies "Lilium spp." and buds, of a kind suitable for bouquets or for ornamental purposes | 0% | |
060319 | Fresh cut flowers and buds, of a kind suitable for bouquets or for ornamental purposes (excluding roses, carnations, orchids, chrysanthemums and lilies) | 0% | |
060390 | Dried, dyed, bleached, impregnated or otherwise prepared cut flowers and buds, of a kind suitable for bouquets or for ornamental purposes | 0% | |
06031100 | ROSES | 0% | |
06031200 | CARNATIONS | 0% | |
06031300 | Orchids | 0% | |
06031400 | CHRYSANTHEMUMS | 0% | |
06031500 | LILIES (LILIUM SPP.) | 0% | |
06031900 | OTHER, FRSH CUT FLOWERS AND FLOWER BUDS | 0% | |
06039000 | OTHR CUT FLWRS AND FLOWER BUDS SUITABLE FOR BOQETS/FOR ORNMNTL PURPSES | 0% | |
06031000 | CUT FLOWERS AND FLOWER BUDS OF A KIND SUITABLE FOR BOUQUETS OR FOR ORNAMENTAL PURPOSES, FRESH, DRIED, DYED, BLEACHED, IMPREGNATED OR OTHERWISE PREPARED FRESH | % | 01/07/2017 |
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