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HSN Code Finder

Find HSN Code or ITC HS Code and their GST Rates for your product with our HSN Code Search Tool. Search by either product name or HSN Code. Use a category list as an alternative way to get to your product's HS code
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All HS Codes or HSN Codes for hing with GST Rates

Groundnuts, whether or not shelled or broken (excluding roasted or otherwise cooked)
HSN CodeDescriptionGST%
12022010OTHER NON-THREADED ARTICLES N.E.S. Products Include: Other Logitech Webcam Parts, Brake Pads, Sealing Ring, Shim, Jumper, Spacer, Cnc Machine, Hose Clamp, Hose Clamp, Shackle, Anchor Fasteners, Chain Block, Chain Pulley Block, Caster Wheel 5%
Rape or colza seeds, whether or not broken
Other oil seeds and oleaginous fruits, whether or not broken (excluding edible nuts, olives, soya beans, groundnuts, copra, linseed, rape or colza seeds and sunflower seeds)
Seeds, fruits and spores, for sowing (excluding leguminous vegetables and sweetcorn, coffee, tea, maté and spices, cereals, oil seeds and oleaginous fruits, and seeds and fruit used primarily in perfumery, medicaments or for insecticidal, fungicidal or similar purposes)
Lac; natural gums, resins, gum-resins, balsams and other natural oleoresins
Vegetable materials of a kind used primarily for plaiting, e.g. bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and lime bark
Vegetable products, n.e.s.
Fats and oils and their fractions of fish or marine mammals, whether or not refined (excluding chemically modified)
Wool grease and fatty substances derived therefrom, incl. lanolin
Other animal fats and oils and their fractions, whether or not refined, but not chemically modified (excluding pig fat, poultry fat, fats of bovine animals, sheep and goats, fats of fish and other marine animals, lard stearin, lard oil, oloestearin, oleo-oil, tallow oil, wool grease and fatty substances derived therefrom)
Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified, incl. blends of these oils or fractions with oils or fractions of heading 1509
Palm oil and its fractions, whether or not refined (excluding chemically modified)
Rape, colza or mustard oil and fractions thereof, whether or not refined, but not chemically modified
Fixed vegetable fats and oils, incl. jojoba oil, and their fractions, whether or not refined, but not chemically modified (excluding soya-bean, groundnut, olive, palm, sunflower-seed, safflower, cotton-seed, coconut, palm kernel, babassu, rape, colza and mustard oil)
Other sugars, incl. chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
Epoxides, epoxyalcohols, epoxyphenols and epoxyethers, with a three-membered ring, and their halogenated, sulphonated, nitrated or nitrosated derivatives
Heterocyclic compounds with oxygen hetero-atom[s] only
Heterocyclic compounds with nitrogen hetero-atom[s] only
Nucleic acids and their salts, whether or not chemically defined; heterocyclic compounds (excluding with oxygen only or with nitrogen hetero-atom[s] only)
Vegetable alkaloids, natural or reproduced by synthesis, and their salts, ethers, esters and other derivatives
Medicaments consisting of two or more constituents mixed together for therapeutic or prophylactic uses, not in measured doses or put up for retail sale (excluding goods of heading 3002, 3005 or 3006)
Pharmaceutical preparations and products of subheadings 3006.10.10 to 3006.60.90
Synthetic organic colouring matter, whether or not chemically defined; preparations based on synthetic organic colouring matter of a kind used to dye fabrics or produce colorant preparations; synthetic organic products of a kind used as fluorescent brightening agents or as luminophores, whether or not chemically defined (excluding preparations of heading 3207, 3208, 3209, 3210, 3213 and 3215)
Polymers of ethylene, in primary forms
Articles of plastics and articles of other materials of heading 3901 to 3914, n.e.s.