Business Setup

Tax & Compliance

Trademark & IP

Documentation

Others

user-login
Consult an Expert

Consult an Expert

Right Arrow
Business Setup

Business Setup

Right Arrow
Tax & Compliance

Tax & Compliance

Right Arrow
Trademark & IP

Trademark & IP

Right Arrow
Documentation

Documentation

Right Arrow
Others

Others

Right Arrow
More

More

Right Arrow

Login

HSN Code Finder

Find HSN Code or ITC HS Code and their GST Rates for your product with our HSN Code Search Tool. Search by either product name or HSN Code. Use a category list as an alternative way to get to your product's HS code
Search HSN or ITC HS codes and GST rates by product name, code, or category list.
All Categories Right Arrow
hsn search bar background
hsn search bar background

Starting your own business?

Get your GST registered in 3 easy steps

Starting your own business?

All HS Codes or HSN Codes for sole material with GST Rates

Rice
HSN CodeDescriptionGST%
10061090OTHR CURTAINS ETC OTHER THAN HANDLOOM OF OTHER TEXTILES MATERIALS Products Include: Velcro Products Include: Cereal, License5%
10063020Sacks and bags, of a kind used for the packing of goods, of all types of textile materials Products Include: Yoga Mat Products Include: Bardana, Branded Rice, Basmati, Sona Masoori Rice, Pet Prems5%
10062000Articles for interior furnishing, of all types of textile materials (excluding blankets and travelling rugs, bedlinen, table linen, toilet linen, kitchen linen, curtains, incl. drapes, interior blinds, curtain or bed valances, lampshades and articles of heading 9404 - Bedspreads) Products Include: Bed Sheets 5%
Grain sorghum
Buckwheat, millet, canary seed and other cereals (excluding wheat and meslin, rye, barley, oats, maize, rice and grain sorghum)
Wheat gluten, whether or not dried
Groundnuts, whether or not shelled or broken (excluding roasted or otherwise cooked)
Rape or colza seeds, whether or not broken
Flours and meals of oil seeds or oleaginous fruits (excluding mustard)
Seeds, fruits and spores, for sowing (excluding leguminous vegetables and sweetcorn, coffee, tea, maté and spices, cereals, oil seeds and oleaginous fruits, and seeds and fruit used primarily in perfumery, medicaments or for insecticidal, fungicidal or similar purposes)
Plants and parts of plants, incl. seeds and fruits, of a kind used primarily in perfumery, medicaments or for insecticidal, fungicidal or similar purposes, fresh or dried, whether or not cut, crushed or powdered
Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products, incl. unroasted chicory roots of the variety Cichorium intybus sativum, of a kind used primarily for human consumption, n.e.s.
Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners derived from vegetable products, whether or not modified,
Vegetable products, n.e.s.
Wool grease and fatty substances derived therefrom, incl. lanolin
Rape, colza or mustard oil and fractions thereof, whether or not refined, but not chemically modified
Fixed vegetable fats and oils, incl. jojoba oil, and their fractions, whether or not refined, but not chemically modified (excluding soya-bean, groundnut, olive, palm, sunflower-seed, safflower, cotton-seed, coconut, palm kernel, babassu, rape, colza and mustard oil)
Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved (excluding smoked)
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s.; food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir, and similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s.
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excluding preserved by sugar, and tomatoes, mushrooms and truffles)
Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter
Soups and broths and preparations therefor; food preparations consisting of finely homogenised mixtures of two or more basic ingredients such as meat, fish, vegetables or fruit, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g
Food preparations, n.e.s.
Acorns, horse-chestnuts, marc and other vegetable materials and vegetable waste, vegetable residues and by-products of a kind used in animal feeding, whether or not in the form of pellets, n.e.s.
Preparations of a kind used in animal feeding
Sodium hydroxide "caustic soda", potassium hydroxide "caustic potash"; peroxides of sodium or potassium
Compounds, inorganic or organic, of rare-earth metals, of yttrium or of scandium or of mixtures of these metals