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Home / Chapter 09

HSN Code for Chapter 09 - Coffee, tea, maté and spices

HSN Code
0901
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion
HSN Code
0902
Tea, whether or not flavoured
HSN Code
0903
Mate
HSN Code
0904
Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta
HSN Code
0905
Vanilla
HSN Code
0906
Cinnamon and cinnamon-tree flowers
HSN Code
0907
Cloves, whole fruit, cloves and stems
HSN Code
0908
Nutmeg, mace and cardamoms
HSN Code
0909
Seeds of anis, badian, fennel, coriander, cumin or caraway; juniper berries
HSN Code
0910
Ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and other spices (excluding pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves [wholefruit], clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries)