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Find HSN Code or ITC HS Code and their GST Rates for your product with our HSN Code Search Tool. Search by either product name or HSN Code. Use a category list as an alternative way to get to your product's HS code
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Home / Chapter 08

HSN Code for Chapter 08 - Edible fruit and nuts; peel of citrus fruit or melons

HSN Code
0801
Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled
HSN Code
0802
Other nuts, fresh or dried, whether or not shelled or peeled (excluding coconuts, Brazil nuts and cashew nuts)
HSN Code
0803
Bananas, incl. plantains, fresh or dried
HSN Code
0804
Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried
HSN Code
0805
Citrus fruit, fresh or dried
HSN Code
0806
Grapes, fresh or dried
HSN Code
0807
Melons, incl. watermelons, and papaws (papayas), fresh
HSN Code
0808
Apples, pears and quinces, fresh
HSN Code
0809
Apricots, cherries, peaches incl. nectarines, plums and sloes, fresh
HSN Code
0810
Fresh strawberries, raspberries, blackberries, back, white or red currants, gooseberries and other edible fruits (excluding nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, papaws "papayas", citrus fruit, grapes, melons, apples, pears, quinces, apricots, cherries, peaches, plums and sloes)
HSN Code
0811
Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter
HSN Code
0812
Fruit and nuts, provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption
HSN Code
0813
Dried apricots, prunes, apples, peaches, pears, papaws "papayas", tamarinds and other edible fruits, and mixtures of edible and dried fruits or of edible nuts (excluding nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, citrus fruit and grapes, unmixed)
HSN Code
0814
Peel of citrus fruit or melons, incl. watermelons, fresh, frozen, dried or provisionally preserved in brine, or in water with other additives