From application to inspection, this article breaks down the process of obtaining FSSAI food license registration for fish exporters in India and highlights its significance for food safety.
The Indian seafood industry is a vital contributor to the national economy, and exporting fish plays a crucial role in its success. However, before venturing into the international waters of fish trade, obtaining the necessary FSSAI registration is vital. This blog will guide you through everything you need to know about FSSAI registration for fish exporters.
Types of FSSAI Registration for Fish Exporters
The type of FSSAI registration you require depends on your annual turnover:
- Basic Registration: If your annual turnover is below ₹12 lakhs, this is the simplest and most affordable option. You can apply online through Vakilsearch FSSAI experts.
- State License: Businesses with an annual turnover between ₹12 lakhs and ₹20 crores need a state license. Application involves submitting documents to the relevant State Food Safety Department.
- Central License: This license is mandatory for companies exceeding ₹20 crores in annual turnover or those involved in import and export operations. Application is done through the FSSAI website.
Documents Required for FSSAI Registration
The specific documents required vary depending on the chosen license type. However, some common documents include:
- Identity proof (PAN card, Aadhaar card, etc.)
- Business registration documents (Partnership deed, etc.)
- Proof of premises (Sale deed, electricity bill, etc.)
- Food Safety Management System plan (if applicable)
- Import/Export Code (IEC)
Steps for Obtaining FSSAI Registration
- Determine your applicable license type.
- Gather the required documents.
- Get in touch with Vakilsearch expert and know more!
- Pay the relevant fees.
- Submit your application and supporting documents.
- Await verification and approval from the FSSAI.
Conclusion
Securing an FSSAI food license registration isn’t just a regulatory requirement, it’s a passport to success for fish exporters in India. It signifies your commitment to upholding international food safety and quality benchmarks, safeguarding consumers worldwide. While the process involves several steps and specific documents, obtaining your FSSAI license paves the way for a smooth and compliant export journey. Remember, this guide offers a general overview, and consulting with FSSAI officials or professional advisors can provide personalized assistance and ensure adherence to the latest regulations.
By complying with these regulations and obtaining the necessary licenses, fish exporters can enhance their reputation and credibility in the global market and contribute to the growth and success of India’s food export industry.
Vakilsearch is an online platform that can assist with the process of obtaining FSSAI Registration for Exporting fish in India. With our team of experts and simplified application process, Vakilsearch can help fish exporters navigate the complex requirements and regulations for FSSAI registration.
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